Gelateria Dolce Mia opened its Bloor St W café on June 5, 2026 — Sicilian gelato, pastry and café drinks at 690 Bloor St W, today findable only through Instagram, Facebook and Yelp. This is the website it doesn't have yet.
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The chocolate-hazelnut scoop Dolce Mia is known for — Bacio, the Sicilian kiss.
Pistachio done the Sicilian way — the flavour this counter is searched for.
Crisp Sicilian arancini from the pastry counter — the savoury side of the café.
The café's signature lattes — Biscoff, and salted caramel.
Matcha affogato and strawberry matcha — the drinks the Bloor crowd photographs.
Nutella cookies from the pastry case, baked for the café crowd.
Items shown are the counter's known-for plates from our public listings — the full flavour board changes with the day and is confirmed at your full build.
Gelateria Dolce Mia (Bloor) is the Bloor St W home of a Sicilian gelato, pastry and café brand — its second Toronto room, opened June 5, 2026 in The Annex. Neither location has a website: the whole brand lives on Instagram and Facebook today. A search for its name deserves a front door with the menu, hours and tap-to-call on it.
| Monday | 9:00 AM – 11:00 PM |
| Tuesday | 9:00 AM – 11:00 PM |
| Wednesday | 9:00 AM – 11:00 PM |
| Thursday | 9:00 AM – 11:00 PM |
| Friday | 9:00 AM – 12:30 AM |
| Saturday | 9:00 AM – 12:30 AM |
| Sunday | 9:00 AM – 11:00 PM |
690 Bloor St W, Toronto, ON M6G 4B9